Hey everybody! Just got back from my trip to South America and will be posting about that soon. As you probably know, I hit up coffee shops all around the world and some are certainly better than others. Often, something is lacking or incorrect. I was just remarking about how the coffee could be better in South America when Quill shared this info-graphic with me. I thought I would show it to all for some tips on how to brew better coffee so it is the best every time! Take a look.